Eaglet Momsters
Appetizers
#1 Jimmy
Jumbo Lump Crab Married with Shallots and Garlic, Flambéed with Brandy and Finished with Cream. Served with Toast Points
$12.95
Bruschetta
Roasted Italian Bread Dipped in a Romano Cheese Egg Batter, Grilled Golden Brown and Topped with Tomatoes, Green Onions, Olive Oil, Garlic and Fresh Made Mozzarella Cheese
$7
Golden Fried Calamari
Fresh Calamari Lightly Breaded, Flash Fried and Topped with Spicy Fra Diablo Tomato Sauce
$8
Carolina Shrimp
Five Jumbo Shrimp Grilled and Finished with a Honey Soy Ginger Glaze. Served Over a Bed of Asian Slaw
$9.95
Onion Petals
Beer Battered Onion Petals with Red Pepper Flakes Served with a Horseradish Ranch Dipping Sauce
$6.95
Soup and Salad
Soup Du Jour
The Chef’s Daily Creation Made Fresh with Care, Served Hot to Your Table
$3 Cup/ $4 Bowl
Corn and Crab Chowder
Crab and Sweet Corn Are Joined in a Classic Chowder with a Touch of Artichoke
$5 Cup/ $6 Bowl
Table-Side Caesar
House Made Caesar Dressing Tossed with Fresh Cut Romaine Lettuce, Parmesan Cheese and Croutons. Sit Back and Relax as Your Server Creates this Traditional Italian Style Salad Table-Side
$7
Caprese Salad
Fresh Vine Ripe Sliced Tomatoes Separated with Slices of House Made Mozzarella Cheese Topped with Fresh Basil then Drizzled with Basil Infused Olive Oil
$7
House Salad
Romaine and Iceberg Lettuce Topped with Tomatoes, Cucumbers, Black Olives and House Croutons. Choice of Dressing on Side
$4.95
Entrée
Crab Cakes
Twin Jumbo Lump Crab Cakes Married with Imperial Sauce, Baked to a Beautiful Golden Brown and Served with the Chef’s Choice Vegetable and Starch
$29.95
New York Strip
Hand Sliced 12oz. Choice Grade Strip Streak Grilled to Temperature and Served with the Chef’s Daily Starch and Vegetable
$21.95
Grilled Salmon
8oz. Atlantic Salmon Fillet Grilled and Finished with Either a Light Herb Butter Sauce or Soy Ginger Glaze. Served with the Chef’s Daily Starch and Vegetable
$18.95
Chicken Sorentino
Grilled Boneless Breast of Chicken Smothered with Grilled Onions, Peppers and Mushrooms Topped with a Tomato Demi Sauce with Sliced Cappicola Ham and Provolone Cheese Served Over Fettuccini Pasta. Finished with Shredded Parmesan Cheese
$15
Frutti De Mare
Jumbo Shrimp and Sea Scallops Sautéed in Lemon Infused Olive Oil with Garlic Finished with Your Choice of Sauce (Lemon Herb Butter Sauce, Basil Pesto, or a Light Pomodora Sauce) Tossed with Angel Hair Pasta
$21
Baked Pasta Primavera
Fresh Seasoned Vegetables Sautéed in Basil Infused Olive Oil Tossed with a Light Pomodora Sauce in Penne Pasta Finished with a Melange of Fresh Mozzarella, Pecorino Romano, and Parmesan Cheeses
$14
Dessert
Special Dessert Tray Featuring Some of Our Finest Confectionaries
